i love the longer days that the summer brings…i can catch the sunsetting as i leave from dinner at reynard’s at the wythe hotel…and the next night have dinner to go from shake shack, that we ate in the park to celebrate my friend’s dogs first birthday!
the dishes we had that night…burger with gruyere cheese and horseradish aioli, and guinea hen breast with farro and cooked greens. to start we also shared a salad with tarragon vinaigrette, red onion and lardons.
shackburger, with cheese and shack sauce, and of course we had a side of their crinkle fries.
my friend’s dog after eating his shake shake, treat the “poochini” (frozen custard, peanut butter and a dog biscuit)